Grassfed Beef Bone Marrow
We deliver island-wide 𝗙𝗥𝗘𝗘 𝗳𝗼𝗿 𝗮 𝗺𝗶𝗻𝗶𝗺𝘂𝗺 𝗼𝗿𝗱𝗲𝗿 𝗼𝗳 $𝟴𝟬.
For orders below $80, a delivery charge of $10 applies islandwide
Upscale the steak night experience with a side of bone marrow. Roast these marrows in the oven to achieve a soft spreadable texture that could be applied on steaks or even on a toast.
Available in 3 styles
Canoe Cut - split parallel to the bone, sits on its side (Currently Out of Stock)
Center Cut - split across the bone to achieve ~2-3inch tall marrow pieces
End pieces - create a stock or bone broth with a traditional recipe of carrot, tomato paste, onion and celery.
- Delivered Frozen
- Free Range
- Suitable as a side or for creating stocks & broths
- Raised without the use of Anti-biotics
- Stays Fresh in the Freezer for up to 6 months.
- Delivered via refrigerated truck
Recommended cooking method: Pre-heat oven to 200 degree celcius, roasting the bones - marrow side up until fully cooked through. The marrow should begin to separate from the bone when fully cooked.