30 Days Dry Aged Grassfed Porterhouse Steak
We deliver island-wide 𝗙𝗥𝗘𝗘 𝗳𝗼𝗿 𝗮 𝗺𝗶𝗻𝗶𝗺𝘂𝗺 𝗼𝗿𝗱𝗲𝗿 𝗼𝗳 $𝟴𝟬.
For orders below $80, a delivery charge of $10 applies islandwide
Dry Aged Porterhouse Steak has been aged for at least 30days under controlled humidity, airflow and temperature. With moisture loss, the flavour of the product is further intensified, leaving hints of nutty aroma on the palate.
- Delivered Chilled
- Lightly Marbled
- Picture should be used only as a reference
- A 800g portion feeds 1 person
- Raised without the use of Anti-biotics
- Clean Diet, Certified Never Ever Program
- From Free Ranging Cattle on Pasture
- Stays Fresh in the Chiller for at least 3 days from the date of delivery
- If not consumed within 3 days, please keep in freezer
- Individually vacuum packed for easy storage
- Delivered via refrigerated truck