Argentinian Grainfed Angus Fillet Steak

Availability: In stock
$22.00
Weight:
Delivery Notice

We deliver island-wide 𝗙𝗥𝗘𝗘 𝗳𝗼𝗿 𝗮 𝗺𝗶𝗻𝗶𝗺𝘂𝗺 𝗼𝗿𝗱𝗲𝗿 𝗼𝗳 $𝟴𝟬.

For orders below $80, a delivery charge of $10 applies islandwide

Argentinian Angus Fillet Steak 

Our Argentinian Beef are selected British Breed Aberdeen Angus from the Pampas Grasslands. A location dubbed with the highest rainfall in South America and home to the famous Pampas Prairies.

  • Lightly Marbled
  • Grainfed
  • Origin: Pampas Argentina
  • Always Tender
  • A 200g portion feeds 1 person
  • Stay Fresh in the Chiller for at least 3 days from delivery date
  • If not consumed within 3 days, please keep in freezer
  • Individually vacuum packed for easy storage
  • Delivered via refrigerated truck

The Fillet Steak is derived from the loin set of a cattle, a suspending muscle found at the upper top section of the animal. Unlike cuts found in the thoracic and pelvic limb with abundant connective tissues. The suspended loin section is not a muscle of locomotion, resulting in a much tender piece of steak. 

Doneness guide: Rare 50 celsius Medium rare 56 celsius Medium 60 celsius Medium Well 64 celsius Well done 68 celsius

Recommended cooking method: Quick Pan Sear, Barbecue; for whole slabs: roast, sous vide.

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