Wagyu Beef Tongue Yakiniku is one of our top picks for the ultimate Yakiniku indulgence.
The perfect balance of a well marbled cut that is both unctuous and flavourful.
An extremely prized cut in both Japanese and Korean BBQ cuisine.
- Intensely Marbled
- Cut using only the thick end of the tongue that produces the best marbling
- Extremely Tender
- 250grams per tray
- Raised without the use of Antibiotics
- Stays Fresh in the Chiller for at least 3 days from the date of delivery
- There are 4 pieces of Wagyu Tongues in each tray.