Grassfed Beef Tenderloin Tail

Availability: In stock
$14.00
Weight:
Delivery Notice

We deliver island-wide 𝗙𝗥𝗘𝗘 𝗳𝗼𝗿 𝗮 𝗺𝗶𝗻𝗶𝗺𝘂𝗺 𝗼𝗿𝗱𝗲𝗿 𝗼𝗳 $𝟴𝟬.

For orders below $80, a delivery charge of $10 applies islandwide

  • Delivered Chilled
  • Lightly Marbled
  • Always Tender
  • Raised without the use of Anti-biotics
  • Clean Diet, Certified Never Ever Program
  • From Free Ranging Cattle on Pasture
  • Stays Fresh in the Chiller for at least 3 days from the date of delivery 
  • If not consumed within 3 days, please keep in freezer
  • Individually vacuum packed for easy storage
  • Delivered via refrigerated truck

Recommended cooking method: Quick Pan Sear, Barbecue 

Doneness guide: Rare 50 celsius Medium rare 56 celsius Medium 60 celsius Medium Well 64 celsius Well done 68 celsius

Cooking Tip: As the tenderloin is a leaner cut, brushing or basting with foaming butter while cooking greatly helps to get a good crust. Try the technique of cooking and resting intermittently (not just at the end) to ensure an even doneness.

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